The independent news website of The Kent Stater & TV2


The independent news website of The Kent Stater & TV2


The independent news website of The Kent Stater & TV2


The Human Bean, a new drive-thru coffee chain located at 1713 East Main St., will open in early September.

Oregon coffee-chain ‘The Human Bean’ to open

Emma Andrus, Editor-in-Chief September 1, 2022

The city of Kent will welcome a new member to its coffee scene family in early September. The Human Bean is a drive-thru coffee franchise that originated in Southern Oregon in 1988 and...

Avocado toast, served with scrambled eggs and fruit, at Over Easy. Over Easy is located at 152 Franklin Ave.

Over Easy relocates to Franklin Street

Sophie Young, Reporter February 6, 2022

Kent brunch spot Over Easy is consistently bustling with activity, with locals, students and visitors joining a waitlist to get everything from a pancake bigger than your plate to the milkshake of the...

Tom Wilke introduces the 54th annual Bowman Breakfast speakers: Dan Jackson, Lawrence Rentz and Kristina Lonon. The event was held in the Student Center Ballroom on Wednesday, April 5, 2017. This year’s speakers discussed their local Kent businesses creating a global impact.

Kent State hosts 54th Bowman Breakfast

Danielle Johnson April 5, 2017

The 54th semi-annual Bowman Breakfast continued an ongoing discussion about the local and global impact many Kent businesses can have on the economy Wednesday morning.This year, the breakfast focused not...

Kent State to host 54th Bowman Breakfast

Danielle Johnson March 27, 2017

Kent State focuses on local businesses that have a global impact at the 54th semiannual Bowman Breakfast scheduled for April 5 at 7:30 a.m. in the Student Center Ballroom.“The Bowman Breakfast brings...

Is breakfast really the most important meal of the day?

Katie Leyton March 10, 2015

When we were younger, there always seemed to be a bowl of cereal or the smell of pancakes and warm maple syrup to greet us in the morning. Regardless of whether we were hungry, our mothers sat us down...

Jessica Becker, freshman English as a second language major, helps to decorate a cake she and her friends baked in the Stopher Hall kitchen, Wednesday, March 12, 2014.

Oven Lovin’: Learn to utilize your campus kitchen

Melissa Puppo March 12, 2014

As the morning sun rises, the fourth floor of Centennial Court E is filled with the aroma of a delicious breakfast; sophomore Bret Frost begins to eat, not with food already prepared that he bought with...

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The independent news website of The Kent Stater & TV2