Student with celiac disease expresses grievances with gluten-free dining options on campus
Alton Northup Reporter
• September 17, 2021
Prentice Cafe permanently closed, but other gluten-free options are available
Camryn Kocher Reporter
• February 8, 2021
Gluten-free students turn to new dining options during Prentice Café closure
Megan Medfisch Health and Fitness reporter
• October 22, 2020
‘You talked, we listened.’ Meal plan changes come to campus
Valerie Royzman
• September 7, 2018
Opinion: Healthy dining is not always budget-friendly
Matthew Olienechak
• August 29, 2017
Prentice Cafe senior manager shares passion for healthy eating
Rachel Stevenson
• September 13, 2016
Nation’s first gluten-free dining hall opens on campus
Rachel Stevenson
• August 31, 2016
Dining Services offers a culinary passport with themed nights
Shane Beneke
• October 22, 2015
Opinion: On campus food
Lauren Gump
• January 15, 2015
Sample the taste of Kent
Carolyn Pippin
• September 17, 2014
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