Ingredients:

&bull 8-ounce container of Cool Whip

&bull small container of marshmallow fluff

&bull 8 ounces of cream cheese (at room temperature)

&bull 1 cup of sherbet (any flavor)

&bull 1 graham cracker pie shell

Directions:

1. Mix together cream cheese and marshmallow fluff.

2. Fold in cool whip.

3. Add sherbet and blend well.

4. Pour mixture into pie shell and freeze.