Eastway Center’s cafeteria will be holding a Soul Food program tonight, beginning at 4:30 and ending at 8 p.m.

The menu includes fried chicken, southern-fried catfish and fresh collard greens. There will also be sweet potato pie, cornbread and candied yams.

Voices of Testimony, Kent State’s gospel choir, will be performing throughout the night, beginning at 5 p.m.

Eugene Walters, marketing director of Dining Services, said he believes tonight’s event will go more smoothly than previous nights.

“We’ve set up three stations, each with the same menu,” Walters said. This should cut down the time students spend in line waiting for food.

John Goehler, senior manager of Dining Services, said he expects a high turnout.

“When we announced the event at KIC we got a full cheer,” Goehler said.

—Alison Turner